PETROTO is a white brine cheese, made from local fresh, pasteurised goat’s milk without any additives or preservatives. A hard cheese with few fats and a low salt content, you will recognise it from its cheese straining bag. Our loving care and special production methods give this product its rich taste and above all its nutritional value. This is a cheese which meets contemporary healthy diet requirements, while at the same time is a part of our recent traditions.
A white brine cheese made from goat’s milk. Fat in dry matter 43%, maximum water content 56%.